One day Yakitori chef!!
Become a Yakitori Master??
Why don't you try making Yakitori using fresh broiler chicken delivered from Kagoshima, you can experience meat dressing, preparing two kinds of sauces and grilling with Japaneese binchotan charcoal. You can also learn how to cook popular dishes found in Japanese izakayas.
Dates: March 6th
April 3rd
Time: 12pm～2:30pm
Fee: 3000yen
※3days prior booking essential
More information at reception
This tour is offered by Fukuoka city http://yokanavi.com/eg/fukutabi/index